~This product is for sale to foreigners. ~
This is a type of Japanese green tea called Gyokuro.
Since it is a tea bag, you can easily drink it at home even without a teapot.
-what gyokuro?
Gyokuro is made by harvesting new buds that have grown in shade at the perfect time and steaming the raw leaves.
Deep steaming brings out the flavor to the right degree, but the aroma is not lost, and the fish is processed with an exquisite balance.
-How to drink?
1.Put the tea bag in a teacup and pour in hot water.
(Optimum temperature: 60-70°)
2. Move the tea bag up and down a little to enjoy the strength you like.
-What katcha-an?
We are tea farmers in Ujitawara-cho, Kyoto, the birthplace of green tea.🍵
We handle everything from tea production to sales.
We have received the Minister of Agriculture, Forestry and Fisheries Award four times 👏👏👏
We are confident in our taste!😁
Terjemah
